Double chocolate, zero gluten. A rich cocoa cookie loaded with chocolate chips, made with gluten-free flour and none of the dryness that usually comes with it.
The cocoa does a lot of work here — it keeps the crumb dark and moist where gluten-free baking often goes crumbly. Thick, fudgy, 50g each, baked in small batches at our Andheri West kitchen.
A note on cross-contamination
Made with gluten-free flour in a kitchen that also handles wheat. If you are coeliac, message us first and we’ll be straight with you about whether this is suitable.
Ordering and delivery
Shipped across India. Free shipping over ₹999. With a 60-day shelf life they travel well. Same-day delivery in Mumbai.
Storage
Keeps 60 days at room temperature in its sealed pack. Once opened, store in an airtight jar.
100% vegetarian. No preservatives.
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